Dinner Menu

Dinner Entrees

Dinner Entrees

    German Potato Pancakes ...  $9.00

A truly authentic German dish made with freshly shredded potatoes and onions; four cakes served with cranberry applesauce and sour cream.

Add Smoked Salmon $2

    German Sausage Plate ...  $15.00

A house favorite! Choice of two delectable German sausages served with house-made sauerkraut, parsley potatoes & German mustard.

  • Bratwurst
  • Smoked Sausage
  • Knockwurst
  • Weisswurst
  • Frickadellen
    Zitronen Schnitzel ...  $17.00

Zitronen Schnitzel

    German Sausage Plate for Two ...  $28.00

Enjoy one each of our mouth-watering sausages (bratwurst, smoked sausage, knockwurst, weisswurst & frickadellen) with sauerkraut, parsley potatoes & German mustard. A large platter for two people.

    Quiche Plate ...  $12.00

Our house made quiche with a flaky, whole wheat crust. Complemented by a classic Waldorf salad & a cup of tomato basil soup. Choice of three varieties:

Broccoli, Cheddar, & Almond

Ham & Swiss

Spinach & Cheddar

    Schwein Haxe (Pork Osso Bucco) ...  $21.00

Slow braised pork shank served with mashed potatoes, red cabbage and topped with gravy.

    Rouladen ...  $19.00

Thinly sliced, slowly braised beef filled with pickles, onions and bacon. Served with spätzle, red cabbage and topped with sour cream gravy.

    Chicken Cordon Bleu ...  $18.00

Chicken breast lightly dusted in bread crumbs, pan sautéed and finished in the oven with Black Forest ham and Swiss cheese. Topped with rich Béchamel sauce and served with rice and fresh vegetables.

    Grilled Salmon ...  $17.00

Fresh salmon filet grilled and topped with lemon butter caper sauce. Served with rice and fresh vegetables.

    Jaeger Schnitzel ...  $18.00

Breaded pork loin cutlet pan sautéed and topped with a decadent mushroom, red wine sauce. Coupled with spätzle (German egg dumpling and red cabbage.

    Wiener Schnitzel ...  $17.00

Breaded pork loin cutlet pan sauté. Served with German potato salad and red cabbage.

    Saurbraten ...  $19.00

Fork tender beef roast marinated in vinegar mirepoix for 12 days then slow braised. Served in it's natural au jus and accompanied by Bavarian spätzle & red cabbage.

    Crab Cakes ...  $18.00

Combination of white fish and lump crab meat, deep-fried to a golden brown and topped with rémoulade sauce. Accented with parsley potatoes.

    Chicken & Wine Sauce ...  $17.00

A house favorite! Pan sauté chicken breast with fresh mushrooms and onions smothered in a rich, white wine cream sauce. Accompanied by spätzle & vegetables.

Dinner Beverages

Dinner Beverages

    Southern Pecan Coffee ...  $2.50
    House Blend Espresso ...  $2.50

Add an Extra Shot $1

    Cappuccino ...  $3.50
    Latte ...  $4.00
    Mochaccino ...  $4.00
    Pot of Hot Tea ...  $2.50
    Hot Chocolate ...  $3.00
    Juice ...  $3.00
  • Orange
  • Apple
  • Cranberry
  • V-8
    V-8 ...  $2.50
    Milk ...  $2.50
    Soft Drinks ...  $2.00
  • Pepsi
  • Diet Pepsi
  • Dr. Pepper
  • Mountain Dew
  • Sierra Mist
Dinner Desserts
Dinner Appetizers
    Raclette ...  $13.00

A specialty of The Village Corner! This sizzling skillet is served with pungent Raclette cheese with an accompaniment of parsley potatoes (or seasonal fruit) and gherkin pickles.

    Cheese Tasting ...  $12.00

Chef selected gourmet cheeses accompanied by seasonal, fresh fruit and a French baguette.

    Gruyère Spätzle ...  $9.00

Our house made noodles sautéed with onions then topped with melted Swiss cheese and apples.

    Spinach Artichoke Dip ...  $8.00

Creamy spinach dip served with French bread and marbled rye.

    Giant Pretzel ...  $8.00

In-house crafted pretzel with a toasted exterior and a warm, soft middle. Served with a deli-style German mustard. Excellent with an ice cold draft!

Add Bier Cheese Sauce $2

    Smoked Sausage Appetizer ...  $9.00

Sliced and sautéed smoked sausage served with German mustard and Cole slaw.

    Soup ...  $3.00

Choose a cup of creamy tomato basil or today's freshly made soup.

Bowl Add $1

    Escargot ...  $10.00

Hand harvested French snails sautéed in a garlic demi-glace with sun-dried tomatoes. Served in a cast iron skillet with toasted French baguette.

Dinner Salads
    House Garden Salad ...  $11.00

Organically grown field greens and topped tomatoes, mushrooms, cucumbers, peppers, onions & cheddar cheese. Your choice of dressing.

  • Bleu Cheese
  • Creamy Ranch
  • Honey Mustard
  • Thousand Island
  • House Vinaigrette

Grilled Chicken $13

Grilled Salmon $15

    Caesar Salad ...  $11.00

Traditional salad consisting of crisp Romaine lettuce hand tossed in our Caesar dressing & topped with parmesan cheese and house made croutons.

Grilled Chicken $13
Grilled Salmon $15

    Spinach Salad ...  $11.00

Fresh baby spinach hand tossed in our balsamic vinaigrette and topped with toasted almonds and Mandarin oranges.

Grilled Chicken $13

Grilled Salmon $15

Dinner Sandwiches
    Village Burger ...  $10.00

Juicy, eight ounce hamburger served in a Kaiser roll with lettuce, tomato & sliced onion with a side of French fries.

Add Bacon $2

Add Cheese $1

    Schnitzel Sandwich ...  $11.00

Scalloped pork cutlet lightly breaded and pan sautéed then topped with Swiss cheese, lettuce and tomato. Served on a French baguette with a side of German potato salad.

    Veggie Burger ...  $10.00

Organic veggie burger topped with grilled peppers & onions, crisp lettuce and a ripened tomato slice on a multi-grain bun. Served with a side of pasta salad.